Friday, June 26, 2009

So Far So Good!

One day into the Solar Cooking Challenge, residents across Utah are responding to the call and whipping out some great meals in their solar ovens. Here are some photos that have been submitted so far from people in Syracuse, Spanish Fork, Delta, Farmington and South Jordan.

Meals have include a complete breakfast (eggs, toast and bacon), chicken fajitas, oats, chocolate chip pan cookies, muffins and cakes.

Way to go Utah. Even though the weather is a little cloudy today, let's get ready and hit it hard over the weekend and see how many more meals and photos will help contribute to cleaner air in Utah as we reduce the fuels burned and electricity used for cooking.

Keep cooking Utah.

5 comments:

  1. Those sun ovens are a great idea. Keep it up!

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  2. So, who won the sun ovens in the challenge? Other prizes went to who?

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  3. YES, We would all like to know who won!

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  4. I called the company today and was told that the winners would be posted by closing time tomorrow, July 7th.

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